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Basketry
Blacksmithing & Toolmaking
Boatbuilding
Clothing & Jewelry
Community Classes
Fiber Art
Foods
Kids’ Courses
Leatherwork
Music & Stories
Northern Ecology
Outdoor Skills
Painting & Photography
Sailing
Service Learning
Shelter
Special Event
Timber Framing
Traditional Crafts
Weaving
Woodcarving
Woodturning
Woodworking & Furniturecraft
Youth Camp
Currently Scheduled Foods Courses
Most North House courses are designed for students 18+, but many welcome youth under age 18, and several allow for a young person to attend and receive our Intergenerational Discount of 25% off their tuition if they sign up with a full-paying adult.
You can find the courses with the Intergenerational Discount here. The information about specific ages allowed is in the course's description.

The Butcher and the Baker: Meat Pastries and Pies
Have you ever wanted the crunch of a delectable pastry with a savory bite of a meaty filling? If so,…
Sat, May 9th, 2026 – Sun, May 10th, 2026
9am-5pm each day
9am-5pm each day

The Elements of Pizza
We all have experience with the Italian flatbread known around the world. There are so many…
Sat, Dec 13th, 2025 – Sun, Dec 14th, 2025
Day 1: 3-6pm; Day 2: 9am-5pm
Day 1: 3-6pm; Day 2: 9am-5pm
Valborg
Instructors:
Scott Graden
Valborg is a cherished Swedish tradition that marks the arrival of spring and bids farewell to…
Sat, May 2nd, 2026 – Sun, May 3rd, 2026
9am-5pm each day
9am-5pm each day
Instructor:
Scott Graden

Wild Yeast: The Art and Science of Sourdough Bread
People were baking bread using wild yeast and bacteria cultures long before they understood the…
Thu, Oct 23rd, 2025 – Sun, Oct 26th, 2025
Day 1: 4-8pm; Days 2-4: 9am-5pm
Day 1: 4-8pm; Days 2-4: 9am-5pm
Tue, Feb 24th, 2026 – Fri, Feb 27th, 2026
Day 1: 4-8pm; Days 2-4: 9am-5pm
Day 1: 4-8pm; Days 2-4: 9am-5pm
Instructor:
Caleb Mattison
Thu, Mar 12th, 2026 – Sun, Mar 15th, 2026
Day 1: 4-8pm; Days 2-4: 9am-5pm
Day 1: 4-8pm; Days 2-4: 9am-5pm
Instructor:
Caleb Mattison