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Instructors

Caleb Mattison

Grand Marais, MN
North House Folk School photo of instructor, Caleb Mattison

Hailing from Wisconsin and living in Minnesota, Caleb would rather have a wood stove than a furnace and rather bake his own bread than buy it. Those facts have led him to make vast amounts of wood-fired bread and wood-fired brick ovens. Always pursuing old-fashioned foods and lifestyles, he also loves sharpening his tools and fermenting whatever he can find.

Current Courses Offered by Caleb Mattison

Teaser image for The Elements of Pizza

The Elements of Pizza

We all have experience with the Italian flatbread known around the world. There are so many…
Fri, Dec 8th, 2023  –  Sat, Dec 9th, 2023
Day 1: 4-6pm; Day 2: 9am-5pm

Past Courses Offered by Caleb Mattison

Baking for Kids

Crunchy Crackers: Online Course

Flatbreads from Around the World

Flatbreads from Around the World

Old World Breads

Ovencrafting: Building and Baking in the Wood-Fired Brick Oven

Ovencrafting: Building and Baking in the Wood-Fired Oven

Simplifying Sourdough: Online Webinar

Sparks & Flames: Fire-Starting

Stovetop Flatbreads: Online Course

The Elements of Pizza

Wheat-Free Flatbreads: Online Course