Instructors
Kirsten Wisniewski
Grand Marais, MN
Kirsten first came to North House as an intern in 2018, after several years working and living abroad. She has backgrounds in professional baking, sustainable agriculture, and natural fiber production, though her favorite thing to teach is baking. She is currently living in Grand Marais, where she works for WTIP and keeps quails in her own micro-farm.
Current Courses Offered by Kirsten Wisniewski
Beyond Pot Pies: Meat Pastries and Pasties
Have you ever wanted the crunch of a delectable pastry with a savory bite of a meaty filling? If so,…
Sat, May 17th, 2025 – Sun, May 18th, 2025
9am-5pm each day
9am-5pm each day
Hand Pies
Instructors:
Kirsten Wisniewski
Hand pies, the Midwestern cousin of the British pasty, is a perfect treat for the colder months! In…
Sat, Mar 15th, 2025 – Sun, Mar 16th, 2025
9am-5pm each day
9am-5pm each day
Instructor:
Kirsten Wisniewski
Pies and Tarts for Spring and Summer
Instructors:
Kirsten Wisniewski
A perfectly baked, decorative pie is the ideal centerpiece of any spring or summer gathering (or…
Sat, Jun 7th, 2025 – Sun, Jun 8th, 2025
9am-5pm each day
9am-5pm each day
Instructor:
Kirsten Wisniewski
Past Courses Offered by Kirsten Wisniewski
Buche de Noel: Bake Your Own
Buche de Noel: Bake Your Own
Croutons, Panzanella, and More: Creative Cooking with Old Bread Online Course
Doughnuts!
Fall Tarts for Kids
Fall Treats for Families
Families in the Kitchen: Apples!
Hand Pies: Online Course
Holiday Cookies of Central Europe
Holiday Cookies of Central Europe: Online Class
Intro to Wood-Fired Baking: Wooden Boat Show Mini Course
Kids Only: Homemade Ice Creams
Royal Weekend: German Prinzregententorte
Royal Weekend: Swedish Princesstårta
Savory Pies
Teatime Cookies: Online Course
