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Intergenerational

Category:

Currently Scheduled Intergenerational Courses

Most North House courses are designed for students 18+, but many welcome youth under age 18, and several allow for a young person to attend and receive our Intergenerational Discount of 25% off their tuition if they sign up with a full-paying adult.

You can find the courses with the Intergenerational Discount here. The information about specific ages allowed is in the course's description.

Needle Felting & Bead Embroidery: Bead, Felt, & Frame

Combine needle felting and bead embroidery to create a unique landscape “painting” in…
Fri, Nov 13th, 2026 - Sun, Nov 15th, 2026
9am-5pm each day
Instructor: Jo Wood

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Tue, Feb 9th, 2027 - Thu, Feb 11th, 2027
9am-5pm each day
Instructor: Jo Wood
Fri, Apr 23rd, 2027 - Sun, Apr 25th, 2027
9am-5pm each day
Instructor: Jo Wood

Northwoods Nature Through the Lens

The beauty of the Northwoods inspires countless photographers in all seasons. And now that everyone…
Fri, Jun 4th, 2027 - Sun, Jun 6th, 2027
Day 1: 4-6pm; Day 2: 9am-5pm; Day 3: 9-11am
Instructor: David Brickner

Norwegian Needlecraft: Taking the 'Hard' out of Hardanger

In this class, students will experience the practice of hardanger as a traditional Scandinavian…
Sat, Jan 9th, 2027 - Sun, Jan 10th, 2027
9am-5pm each day
Instructor: Lori Zimmerman

One Pot, Many Colors

Playing with natural dyes is a cross between chemistry and magic. Unlike synthetic dyes, one natural…
Sat, Mar 27th, 2027
9am-5pm
Instructor: Theresa Hornstein

Oodles of Noodles: An Introduction to Chip Carving and Handmade Pasta

Carve, cook, and eat your way through a unique two-for-one experience: an introduction to…

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Tue, Mar 9th, 2027 - Thu, Mar 11th, 2027
9am-5pm each day

Optional Day Fall Fly Fishing Tactics for Brook Trout and Splake

This is an optional day of intensive fly tying and material dyeing instruction open only to students…

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Wed, Oct 14th, 2026
9am-5pm
Instructors: Mike Hero, Jan Shepherd

Pizza by Hand

Pizza is one of the world’s most popular foods. How does one make a neapolitan-style pie…

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Thu, Dec 10th, 2026 - Fri, Dec 11th, 2026
9am-5pm each day

Playful Freeform Embroidery

Learn all the basic stitches needed to discover freeform embroidery with threads and wool yarns.…
Tue, Apr 20th, 2027
9am-4pm
Instructor: Tasha Miller Griffith

Processing Wild Foods and Homegrown Grains/Legumes

This class will be a deep dive into processing wild foods. Most commonly foraged and home garden…
Fri, Dec 4th, 2026 - Sun, Dec 6th, 2026
9am-5pm each day
Instructors: Eric Edgin, Ian Carr

Pysanky: Ukrainian Egg Painting

Pysanky (Ukrainian-style wax-resist eggs) are a traditional folk art once practiced by families to…
Fri, Mar 26th, 2027
9am-5pm
Instructor: Theresa Hornstein

Rhubarbarama

Rhubarb, beautiful rhubarb! Throughout the day, we’ll make and eat a variety of sweet, savory,…
Sun, Jun 13th, 2027
10am-4pm
Instructor: Anna Lindall

Rosemaling: Os Style

Rosemaling means “rose painting” in Norwegian and is done in many styles reflective of…
Tue, May 25th, 2027 - Thu, May 27th, 2027
9am-5pm each day
Instructor: Kim Garrett

Scandinavian Pick Up Band Weaving

Prior to industrialization, woven bands have served many purposes in Scandinavia: a hair tie, a…
Mon, Apr 19th, 2027 - Tue, Apr 20th, 2027
9am-5pm each day
Instructor: Caroline Feyling

Seasonal Pies: Baking for the Colder Months

Whether for holiday celebrations or simply for everyday indulgence, the colder months mean making…

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Sat, Nov 7th, 2026 - Sun, Nov 8th, 2026
Day 1: 9am-5pm; Day 2: 9am-4pm
Instructor: Kirsten Wisniewski

Sew Your Own Scandinavian Work Shirt

The cut of these work shirts (busserull in Norwegian) have been "tried and true" for close…
Tue, Apr 13th, 2027 - Sat, Apr 17th, 2027
9am-5pm each day
Instructor: Caroline Feyling