Skip to main content Skip to footer
Instructors

Tricia Cornell

Minneapolis, MN
North House Folk School photo of instructor, Tricia Cornell

Tricia is no longer intimidated by her crisper drawer. Two decades of CSA membership and a weekly farmers market habit have taught her how to make the most of a bounty of vegetables in every season. She has written two vegetable-focused cookbooks, Eat More Vegetables (Minnesota Historical Society Press, 2012) and The Minnesota Farmers Market Cookbook (Viking, 2014), and written extensively about local food for Heavy Table, City Pages, Minnesota Monthly, Twin Cities Business, and many other publications.
 

Current Courses Offered by Tricia Cornell

Teaser image for Baltic Cooking

Baltic Cooking

Instructors: Tricia Cornell
Anyone visiting the Baltic countries of Estonia, Latvia, and Lithuania from the North Shore would…
Sat, Jun 28th, 2025
9am-5pm
Instructor: Tricia Cornell
Teaser image for Cooking With Spring Vegetables

Cooking With Spring Vegetables

Instructors: Tricia Cornell
Spring brings flavors we just can’t find any other time of year: ramps, green garlic,…
Sat, May 24th, 2025
9am-5pm
Instructor: Tricia Cornell
Teaser image for Jewish Baking

Jewish Baking

Instructors: Tricia Cornell
The smell of challah baking fills Jewish homes every Friday across the world, marking the start of…
Sun, Jul 27th, 2025
9am-5pm
Instructor: Tricia Cornell
Teaser image for Peak Veggie: Cooking with Summer Vegetables

Peak Veggie: Cooking with Summer Vegetables

Instructors: Tricia Cornell
Summer is peak season for veggie lovers. Tomatoes, corn, eggplant, and peppers are starting to…
Sat, Jul 26th, 2025
9am-5pm
Instructor: Tricia Cornell

Past Courses Offered by Tricia Cornell

Fresh Flavors from Winter Vegetables

Know Your Veggies: Kids in the Kitchen

Peak Veggie: Cooking with September's Vegetables

Latest Update: View recent changes →