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Stovetop Flatbreads: Online Course

Course Overview

This short class will dive into some of the most simple breads, flatbreads, baked in a simple way: on the stovetop. Are you nervous about jumping straight into making artisan bread? Wondering how many flatbreads exist around the world? Maybe you want to practice your dough rolling skills. No matter which, this class introduces the basics of bread baking by making a couple delicious flatbreads without needing specialized tools or ingredients. Jump in and discover how fast you can put a hot flatbread on the dinner table!

This class is busy and fast-paced and requires standing and moving for most of 3 hours.

Dates

Sat, Jan 30th, 2021

Course Details

Length: 0.5 Days
Skill Levels: Beginner to Advanced
Hours: 10 am-1 pm CT
Intergenerational age: N/A
Registration Cost: $60.00

Required Tools

You will need the following tools for this class:

In addition to a laptop or tablet with reliable internet connection, you will also need:

Equipment: 

  • 1 or 2 heavy duty round griddle or skillet, 10" or bigger (preferably cast iron. If using glass top stove, make sure pan is nice and flat on glass). DO NOT use a non-stick pan.
  • counter/table space and stovetop
  • several wooden boards for rolling and resting dough
  • several mixing bowls
  • measuring cups and spoons
  • plastic wrap or large sheets of plastic
  • parchment paper
  • rolling pin
  • dough knife (otherwise a large chef knife)

Ingredients:

  • 2-3 pounds unbleached all-purpose flour
  • baking powder
  • salt
  • boiling hot water and tap water
  • olive, vegetable or sesame oil
  • vegetable oil or butter for the pan
  • one bunch scallions, green onions or chives
  • freshly ground peppercorns

Optional Tools

The following are nice items to have but aren't necessary:

  • silicone pastry rolling mat
  • digital kitchen scale
  • plastic dough scraper
  • chinese five spice powder blend (or anything similar)

More Information

Once registered, students will receive a confirmation email with further class information. Please call us if you haven't received it within 24 hours.

Begin Registration

North House is now requesting full payment at time of registration. Payment plans are available upon request — don't hesitate to contact us at 218-387-9762 if you need to arrange one.

Registration Cost:
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Cancellation Policy

If North House must cancel a course, students will receive a full refund of any payments made for that course.

Students who cancel their enrollment more than 21 days prior to the course will receive a refund less a $50 cancellation fee to cover administrative costs. In recognition of the time and energy instructors invest in preparing for courses, students who cancel their enrollment 21 days or less prior to the course are not eligible for a refund.

Certain classes have different cancellation policies. When this is the case, it will be noted in the Course Overview on this page. Please be sure that you are familiar with your class's cancellation policy, and contact us if you have any questions.