Just in time for the holiday season, here is a class to get you ready to entertain this season. We'll cover special pie ingredients, traditional holiday pies and methods to dress them up, decorative treatments for crusts, and flavor partners which are perfect for any celebration. The recipe list includes variations on pumpkin, bourbon pecan pie and eggnog pie-- you're sure to leave with a winner for all of your holiday gatherings. The course includes a working lunch.