Instructors
Esteban Celis
Minneapolis, MN
Dr. Esteban Celis is a retired research scientist. His practice in the Lab was a natural lead to the kitchen. Dr. Celis roasts his coffee beans, bakes sourdough breads, and cooks Mexican dishes and smoked BBQ. He has been making chocolate bars for 3 years.
Current Courses Offered by Esteban Celis
Chocolate Making: From Cocoa Bean to Bar
Instructors:
Esteban Celis
Learn the secret to making delectable chocolate from bean to bar. In this course students will learn…
Sat, Aug 30th, 2025 – Sun, Aug 31st, 2025
9am-5pm each day
9am-5pm each day
Instructor:
Esteban Celis