
Instructors
Beth Dooley
Minneapolis, MN

Beth has covered the local food scene in the Northern Heartland for 25 years: she writes for Mpls.St.Paul Magazine, the Minneapolis-St. Paul Star Tribune, and Heavy Table, and appears regularly on KARE 11 (NBC) television and MPR’s Appetites. She is author of Minnesota’s Bounty: The Farmers Market Cookbook, The Northern Heartland Kitchen and coauthor with Lucia Watson of Savoring the Seasons of the Northern Heartland, among other books.
Current Courses Offered by Beth Dooley

Let's Eat Plants!
Instructors:
Beth Dooley
Celebrate spring things by exploring tasty dishes that star fabulous plants! The temperatures are…
Sun, Jun 4th, 2023
9am - Noon
9am - Noon
Instructor:
Beth Dooley

Spring into Spring Menu
Instructors:
Beth Dooley
Spring into Spring with a menu that celebrates this season of renewal. Step into the kitchen with…
Sat, Jun 3rd, 2023
2-5pm
2-5pm
Instructor:
Beth Dooley