Foods
Whole Foods Made Simple
Course Overview
What is the RIGHT way to eat? What are WHOLE FOODS, and why do they matter? This course addresses some of the most basic, and important health related diet information while also exploring the infinite possibilities of cooking with fresh whole foods. We will dig into some of the advice and information that is out there, break it down, and determine the simplest, and most delicious ways to cook and eat whole foods.
Dates
Fri, Jul 22nd, 2016
Course Details
Length: 1 Day
Hours: 9am-2pm
Required
You will need the following tools for this class:
All required tools/materials are provided by your instructor and North House and will be available once the course begins. Bring an apron if you have one, close toed shoes, and hair pulled back.Optional Tools
Feel free to bring your favorite tools and whatever materials you might feel appropriate for this course.
More Information
Once registered, students will receive a confirmation email with further class information. Please call us if you haven't received it within 24 hours.
Latest Update:
View recent changes →Request a Catalog
