Skip to main content

Croutons, Panzanella, and More: Creative Cooking with Old Bread Online Course

Course Overview

Whether you are a long-time home baker or you only recently took it up, every household with a bread baker has run into the problem of old bread. Whether it was forgotten or there just wasn't time to eat it, throwing out a nice loaf of bread is the worst. This class will teach some classic uses for bread that is just past its prime, and help reduce food waste. Good bread doesn't stop being good just because it gets a little old- explore tasty uses for stale bread, including how to make a first rate crouton, savory french toast, and a delicious panzanella!

Dates

Sun, Mar 7th, 2021

Course Details

Length: 0.5 Days
Skill Levels: Beginner to Advanced
Hours: 10 am-1 pm CT
Intergenerational age: N/A
Registration Cost: $60.00

Required Tools

You will need the following tools for this class:

Students will receive a recipe packet via email approximately two weeks before the day of class. Students will need to source their own ingredients.

Students will need access to a home kitchen with basic cooking supplies (knives, cutting boards, pans, cookie sheet) and a laptop or tablet with reliable internet connection for joining the course.

More Information

Once registered, students will receive a confirmation email with further class information. Please call us if you haven't received it within 24 hours.

Begin Registration

North House is now requesting full payment at time of registration. Payment plans are available upon request — don't hesitate to contact us at 218-387-9762 if you need to arrange one.

Registration Cost:
Name Email Phone

Cancellation Policy

If North House must cancel a course, students will receive a full refund of any payments made for that course.

Students who cancel their enrollment more than 21 days prior to the course will receive a refund less a $50 cancellation fee to cover administrative costs. In recognition of the time and energy instructors invest in preparing for courses, students who cancel their enrollment 21 days or less prior to the course are not eligible for a refund.

Certain classes have different cancellation policies. When this is the case, it will be noted in the Course Overview on this page. Please be sure that you are familiar with your class's cancellation policy, and contact us if you have any questions.